Pier Restaurant
Dining in Pier Restaurant is an essential part of the The Ice House experience. It overlooks the majestic River Moy, from the original and atmospheric vaulted Ice Store, and the striking glass enclosed space on the water's edge.
Led by Chef Gavin O’Rourke, Pier Restaurant features modern Irish cuisine with seasonal and fresh local ingredients. The delicious food is matched by genuinely friendly and attentive service, under the expert hands of Restaurant Manager, Dave Bregere.
